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Search Results for: stir fry

Easy Chicken and Vegetable Stir Fry

July 8, 2011November 21, 2019 Tom

This great one skillet recipe for Chicken and Vegetable Stir Fry is an easy, incredibly delicious and healthy stir fry. It does have a lot of ingredients, but as with most recipes like this, feel free to substitute your favorite Read More …

Chicken, RecipesChicken, stir-fry, vegetables1 Comment

Tip of the Day – Slicing Meat for a Stir-fry

December 7, 2011December 6, 2011 Tom

To slice meat into thin strips for a stir fry, partially freeze the meat for about 20-30 minutes, and then you’ll be able to easily slice it into thin uniform strips. Also, be sure cut it on a bias across Read More …

Chicken, Cool Kitchen Tip of the DayChicken, stir-fry, tips1 Comment

Broccoli and Pork Stir-Fry…Fast, Easy and Delicious

April 23, 2010November 28, 2011 Tom

Tonight we  picked some fresh broccoli, scallions and an orange, added a few other ingredients (like  pork, which was kind of essential for this recipe, since it’s actually in the name) and came up with this incredible Broccoli and Pork Read More …

PorkPork, stir-fry1 Comment

Easy Pork Fried Rice with Edamame, Corn, Broccoli and Carrots

February 21, 2020April 10, 2020 Tom

This Quick and Easy Pork Fried Rice with Edamame, Corn, Broccoli and Carrots has quickly become one of my favorite go-to recipes. I love to make this when I have leftover pork, especially the day after I make my equally Read More …

Pork, Recipes, Rice, VegetablesLeave a comment

Crispy Crunchy New Jersey Diner Home Fries

March 4, 2012May 27, 2020 Tom

Crispy Crunchy New Jersey Diner Home Fries! These are a great addition to any breakfast, but with a couple of eggs and some bacon and toast, you feel like you’re having breakfast in a classic New Jersey diner (and make Read More …

Breakfast, RecipesBreakfast, potatoes1 Comment

Steel Cut Oatmeal – The Simple Overnight Method

January 15, 2012 Tom

On a cold winter morning, there is no better breakfast than a bowl of hot, chewy steel cut oatmeal. The problem with steel cut oats is that it can take awhile to cook. The solution is quick and easy…use the Read More …

Breakfast, RecipesBreakfastLeave a comment

Tip of the Day – Freeze Your Cheese for Grating Ease

January 9, 2012January 9, 2012 Tom

If you chill cheese before grating or shredding, you’ll get much better results. Place hard cheeses in the freezer for about 30-40 minutes and soft cheeses for 20-30 minutes before grating. You should also use a great grater, like the Read More …

Cool Kitchen Tip of the DaycheeseLeave a comment

Fast and Simple Diner-Style Home Fries

February 7, 2010June 13, 2010 Tom

These are a great addition to any breakfast, but with a couple of eggs and some bacon and toast, you feel like you’re having breakfast in a great New Jersey diner (and make no mistake about it…there are no better Read More …

Breakfast, RecipesBreakfast, potatoesLeave a comment

Cool Tool…The Cast Iron Bacon Press

February 5, 2010November 21, 2019 Tom

One of the great all time nonessential-but-cool-to-have kitchen tools is the cast iron bacon press.

Really Cool Kitchen Tools, Secrets, Tips and Tricks, The Science of Cookingbacon, cool tools8 Comments

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