OKâ€¦I personally could care less whether this is high-carb, low-carb or no-carbâ€¦all I know is that it tastes (and looks) great, is really simple to prepare and you can just pop a slice in the microwave for a quick breakfast. If you happen to live with someone who cares about carbs (like I do), the best thing about this dish is that you can really enjoy it together (you don’t have to fake it)â€¦itâ€™s that good! If you want an even healthier version, just substitute Eggbeaters for the eggs. And for a great variation, replace the onions with a cup or two of caramelized onionsâ€¦it really adds a ton of flavor to the quiche.
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